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Banana is essentially tropical plant requiring a warm and humid climate. In cooler climates, the crop requires a longer time to mature. It requires on average, 1,700 mm rainfall distributed throughout the year for its satisfactory growth. The stagnation of water is injurious and may cause diseases like Panama wilt.
Well-drained loamy soils are suitable for banana cultivation. Alkaline and saline soils should be avoided. The optimum range of soil pH for banana cultivation is 6.5–7.5
Prior to planting bananas, green manuring crops like dacha, cowpea, etcetera may be grown. The land can be ploughed 2–4 times and leveled. A rotovator or harrow is used to break the clod and bring the soil to a fine tilth.
A planting distance of 1.5 × 1.5 m accommodates 1,777 plants per acre. However, to get maximum yield, a spacing of 1.2 × 1.5 m may be practised. The suckers should be planted in the center of the pit and the soil around them compacted. Deep planting should be avoided. The field should be irrigated immediately after planting.
Spading is commonly used and normally spading four times a year is effective in controlling weeds. Removal of unwanted suckers is one of the most critical operations in banana cultivation and is known as desuckering. In the case of furrow planting, earthing up should be done during the rainy season to avoid water logging. Propping is another operation that is carried out in order to avoid lodging of plants in case of high winds. Pruning of surplus leaves helps reduce disease from spreading through old leaves. Bagging (bunch covering) is another cultural operation used by planters to protect bunches against cold, sun scorching, attack of thrips, and scarring beetle.
Banana, being an orchard crop with the need for a lot of vegetative growth, requires nutrients in relatively large quantities.
Nitrogen, Phosphorus, Potassium, Calcium, Magnesium, Sulphur, Iron, Manganese, Zinc, Copper, and Boron.
Banana is a water-loving plant, it requires large quantities of water for maximum productivity. Irrigate immediately after planting. Give life-saving irrigation after four days with subsequent irrigations once a week for garden-land bananas. Irrigate the fields copiously after every manure application. Use drip irrigation 5–10 l/plant/day from planting up to four months, 10–15 l/plant/day from the fifth month till shooting, and 15 l/plant/day from shooting till 15 days prior to harvest.
Application of non-selective post-emergence herbicides like glyphosate @ 1.0 lit/acre in between the plants is recommended. Spraying at plant basins should NOT be done at all.
Bunches attain maturity 100–150 days after flowering, depending on variety, soil, weather conditions and elevation. Irrigation of banana plantations should be stopped well in advance of the harvest date.
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